Employment Opportunities

Position Title: Community and Corporate Sponsorships Coordinator
Supervisor: Associate Director of Development
Classification: Full-time, Exempt
Pay: $46,000 - $50,000
Last Updated: SEP 15, 2025

POSITION CONCEPT:
Under the direction of the Associate Director of Development, this position is responsible for the overall experience and value for all Midland Center corporate partners. The Community and Corporate Sponsorships Coordinator will deliver high-level communication and service to corporate partners, while strengthening and growing established relationships as well as soliciting new partners, managing the execution of sponsorship elements, recapping partnerships, and reporting on results. This position will work closely with the Programming and Marketing teams to help build creative, unique, and impactful packages that help raise brand awareness for Center partners.

APPLICATION INFORMATION
Email cover letter and resume to:
HR@midlandcenter.org

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Position Title: Station Chef / CDP
Supervisor: Food & Beverage Manager
Classification: Part-Time, Non-Exempt (Hourly)
Salary: $17 per hour
Last Updated: OCT 20, 2025

POSITION CONCEPT:
Under the supervision of the Food and Beverage Manager this position ‘Senior Station Chef’ will work alongside the Executive Chef maintaining the duties of a fully functioning Banquet Kitchen Events. Events include large to mid-sized events such as Center for the Arts performance concessions, donor lounge, board meetings, weddings, corporate events, holiday parties, religious events, celebrations of life, backstage catering and off-site rentals. Duties can range from food preparation, menu cultivation, inventory, ordering, quality and consistency monitoring of recipes and specials, and maintaining a positive attitude and guest focused demeanor while acting as a representative of the Midland Center for the Arts.

APPLICATION INFORMATION
Email cover letter and resume to:
HR@midlandcenter.org

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Position Title: Lounge / Banquet Server/ Concessionaire
Supervisor: Food & Beverage Manager
Classification: Part-Time Casual
Salary: $12 per hour
Last Updated: OCT 20, 2025

POSITION CONCEPT:
Under the supervision of the Food and Beverage Manager this position is responsible for providing food and drink service to patrons. Events can include large to mid-sized events such as Center for the Arts performance concessions, weddings, corporate events, holiday parties, religious events, celebrations of life, and the weekly Thursday night lounge. Duties can range from direct table service, buffet service, concession, to bar service. Some bussing of and general cleaning of tables will be involved, as well as stocking of products, and general cleaning. Organizational demands and inventory may be prevalent during our future expansion. The specific duties of this position will change based on the requirements of a specific event.

APPLICATION INFORMATION
Email cover letter and resume to:
HR@midlandcenter.org

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Position Title: Kitchen Steward / Dishwasher / Food Runner
Supervisor: Food & Beverage Manager / Executive Chef
Classification: Part-Time, Non-Exempt (Hourly)
Salary: $13 Per Hour
Last Updated: OCT 20, 2025

POSITION CONCEPT:
Under the supervision of the Food and Beverage Manager this position ‘Senior Station Chef’ will work alongside the Executive Chef maintaining the duties of a fully functioning Banquet Kitchen Events. Events include large to mid-sized events such as Center for the Arts performance concessions, donor lounge, board meetings, weddings, corporate events, holiday parties, religious events, celebrations of life, backstage catering and off-site rentals. Duties can range from food preparation, menu cultivation, inventory, ordering, quality and consistency monitoring of recipes and specials, and maintaining a positive attitude and guest focused demeanor while acting as a representative of the Midland Center for the Arts.

APPLICATION INFORMATION
Email cover letter and resume to:
HR@midlandcenter.org

DOWNLOAD THE POSITION DESCRIPTION