Work with Us!
The Banquet Sous Chef works alongside the Banquet Chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, food preparation, ensuring food quality and freshness, and monitoring ordering and stocking of supplies as needed. The Banquet Sous Chef also provides meal quality and consistency by following designated recipes.
Job openings are posted as they become available. Resumes and applications are accepted only when a position is posted.
Join Our Team
We are looking for a candidate that is passionate about the arts, has a professional and enthusiastic attitude, is a team player, believes quality really does matter, is creative, self-motivated, and can communicate effectively!
More to Know
Be a Part of the Center
Support important art and science activities, learn new skills and meet interesting people.
A season recap of exciting performances and exhibitions, continued growth and overall success.
Join Our Circle of Friends
Individual donors are major influencers of Midland Center for the Arts' direction with cultural entertainment and education opportunities in the Great Lakes Bay region.